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Chapter 8

Auxiliary Services

  
  Safety 8.10*+
  Animals on School Property - Guidelines 8.11*
  Toxic Substances in School Work Areas  8.12+
  Infection Control Guidelines - Guidelines 8.13+
  Inspections 8.14*
  Facility Fire Safety Inspection 8.15*
  Preventive Maintenance 8.20
  Sanitation 8.21
  Vandalism and Malicious Mischief 8.22
  Purpose and Functions of the Transportation Program - Guidelines 8.30*+ 
  Student Transportation 8.31*
  Use of School Buses for Field and Extracurricular Trips 8.311
  Bus Routes 8.32
  Bus Emergency Evacuation Drills and Instruction in Safety Practices 8.33*
  Transportation Liability 8.34*
  Exiting the School Bus 8.35
  Transporting Students in Private Vehicles - Guidelines 8.36+
  Seat Belts - Guidelines 8.37
  Purchase and Sale of Vehicles 8.381 
  Vehicle Maintenance Program 8.39
  General Food Service Requirements 8.40*+
  Meal Patterns  8.41*
  Free and Reduced Price Meals and Meal Prices 8.42*
  Competitive Sales Regulations  8.43
  School Food Service Funds 8.44+
  School Breakfast Program 8.45
  School Construction Bids  8.50*
  Pre-Qualification of Contractors for Educational Facilities Construction 8.502
Renovations or Remodeling of Facilities and Grounds 8.51
Change Orders 8.52
Acceptable Use Policy (AUP) for Electronic Resources -Guidelines 8.60+
Telephone Service 8.61+
Management Information System 8.70+
Records Retention and Disposal   8.80*+

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Revised: November 16, 2012